Cinnamon french toast roll ups recipe - tasty student desserts!

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These sweet cinnamon french toast roll ups aren’t the type of thing you want to have regularly but you deserve a treat every now and then.

Ingredients

  • Bread
  • Egg 1
  • Fillings Melted chocolate, nutella, strawberries, etc
  • Cinnamon sugar Cinnamon and sugar mixed together, obvs.

How to make cinnamon french toast roll ups:

  1. Cut the crusts off slices of bread and then squash thin with a rolling pin (or similar)
  2. Place your filling along one edge of the bread then roll up the bread like a swiss roll. Fillings can include:

    Melted chocolate
    Nutella
    Strawberries
    Cream cheese

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  3. Beat an egg and add a splash of milk in a bowl and dip the rolls in the mixture
  4. Fry the rolls until golden in some butter over a high heat – will only take a minute or so – keep turning.
  5. Finish up by rolling in some cinnamon sugar
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