Chicken, avocado and apple salad recipe

chicken apple avocado salad

A creamy, yummy salad that mixes chicken and avocado with yoghurt and apple.

This chicken salad recipe is SOO tasty, especially on a warm summer’s day, and proves that salads don’t need to boring.

It’s also a great recipe to use up left over chicken with.

Ingredients

  • Salad leaves Of your choice
  • Cooked chicken
  • Cherry tomatoes
  • Avocado
  • Apple

How to make chicken, avocado and apple salad:

  1. Start off by halving, peel, de-stone and slicing a small avocado (or half of a large one, for a single serving)
  2. Next, peel, core and roughly chop up a small apple into bite-size pieces.
  3. In a bowl, mix together the avocado, apple, chicken and cherry tomatoes with the the Greek yoghurt. You can add more/less yoghurt depending what you prefer.
  4. Then in a bowl add the salad leaves, dress with a splash of olive oil and lemon juice if you wish, or other salad dressing of choice.
  5. Top with the the yoghurt-y chicken, apple and avocado mix and enjoy.
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