Creamy Broccoli and Bacon Pasta recipe

A creamy pasta student recipe with Broccoli and Bacon.

This pasta dish is totally delicious and takes little more than 15 minutes to prep from start to finish.


To make 1 serving

  • 75g uncooked pasta
  • 150ml creme fraiche
  • Half a pack of smoked bacon lardons or 2 smoked bacon rashers
  • 2 - 3 florets of broccoli
  • Salt and pepper

How to make Creme Fraiche Pasta with Broccoli and Bacon:

  1. If using bacon rashers, cut these up into smaller pieces
  2. Cut up broccoli into small pieces
  3. Put the pasta on to cook according to the instructions on the packet
  4. Whilst the pasta is cooking, fry on a medium heat the bacon and broccoli until cooked through.
  5. Broccoli and Bacon Pasta recipe  - 1

  6. Once the pasta is cooked, drain it and pour the pasta back into the pan. Stir the broccoli and bacon into the pasta
  7. Broccoli and Bacon Pasta recipe  - 2

  8. Put the pan with the pasta, broccoli and bacon on a low heat and add the creme fraiche and stir in.
  9. Add salt and pepper to taste.

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