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Lemon Curd Muffins recipe

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Lemon Curd Muffins recipe
Lemon Curd Muffins recipe

Lemon Curd Muffins how to: An easy and fast recipe that never fails.

This Lemon Curd muffin recipe for students will whip up a total of around 12 muffins.

Ingredients

To make 1 serving

  • Margarine or butter 100 g
  • Caster sugar 75 g
  • Self raising flour 175 g
  • Baking powder 1 tsp
  • Eggs 2
  • 1 jar lemon curd (value is fine)

How to make Lemon Curd Muffins:

  1. Preheat oven to 180 degrees and line a muffin tray with 12 paper cases.
  2. Put all of the ingredients into a big bowl and mix well.
  3. Divide the mixture equally between the cases.
  4. Bake for 30 mins or until browned

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