Peanut Butter Chicken Stir-Fry


Stirfries provide a quick and health meal, they can sometimes be boring, here’s one recipe that’s sure to make any chicken stirfry a little bit more interesting


To make 1 serving

  • Cooked noodleOr ric
  • Celery 100 g
  • Onion 50 g
  • Cooked chicken 350 gOr turkey
  • Mushrooms 100 g
  • Peanuts 100 g
  • Soy sauce 3 tbsps


  1. Melt butter in wok or skillet.
  2. Stir-fry celery and onions.
  3. Add chicken and mushrooms and stir over lowered heat 5 minutes.
  4. Combine (in separate bowl) cornstarch, soy sauce, and broth; slowly add to hot mixture in wok and cook 5 minutes.
  5. Stir in peanuts.
  6. Serve over rice or noodles

More recipes with...

Find more...