Turkey, avocado and sweet potato healthy student meal

A super healthy and colorful student meal: Serve up turkey with crunchy sweet potato mash and avocado.

How to make turkey with sweet potato and red onion mash:

1. Cook the turkey steaks as you desire per pack instructions and set aside.
2. Bring a saucepan of water to the boil.
3. Peel and roughly chop up the sweet potato and boil for 8-12 minutes until very soft.
4. In the mean time, peel and dice the red onion, if using.
5. In this time you can also prepare the avocado: Peel and de-stone the avocado and mash with a splash of lemon juice, if available.
6. Drain, return to the saucepan and add in a splash of milk and mash, mix in the red onion and season with salt and pepper.
7. Bring everything together on a plate to serve!