A hearty and simple breakfast breakfast meal that’s sure to set you up for your day.
This super quick Porridge Oats recipe can be cooked up in just 5 minutes when you wake up.
- Porridge Oats 40 g
- Milk 250 ml
- Banana/Honey or similar to serve
How to make Easy Peasy Porridge Oats:
- The key to easy oats is to remember to pop them in a pan the night before you want to eat them. Put the oats and 200ml milk in a covered pan, or bowl, before bed.
- In the morning, top up with the leftover 50ml of milk and switch the cooker onto a low heat setting and warm through for 5 minutes.
- Top up with fruit or honey!